1 serving (30 grams) contains 60 calories, 0.0 grams of protein, 0.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
472.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 944.9 mg | 41% | |
| Total Carbohydrates | 118.1 g | 42% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 94.5 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 39.4 mg | 3% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 157.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Orange Dipping Sauce is a tangy and slightly sweet condiment inspired by Asian cuisine, often associated with Chinese-American dishes like egg rolls and fried wontons. Its vibrant flavor comes from a blend of orange juice or marmalade, vinegar, soy sauce, garlic, ginger, and a touch of sweetness from sugar or honey. Some variations may include chili flakes or sriracha for added spice. While this sauce offers a burst of citrusy freshness, its sugar content can be a concern if consumed in large amounts. However, its rich vitamin C content from orange juice and the antioxidant properties of ginger and garlic can add a subtle nutritional boost. Best enjoyed in moderation, Orange Dipping Sauce is a versatile addition to both traditional and creative dishes, lending a zesty complexity to appetizers, seafood, or grilled vegetables.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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