Nutrition Facts for Orange chili dipping sauce

Orange Chili Dipping Sauce

Image of Orange Chili Dipping Sauce
Nutriscore Rating: 62/100

Elevate your appetizer game with this zesty and vibrant Orange Chili Dipping Sauce, a perfect blend of sweet, tangy, and spicy flavors that will leave your taste buds craving more. Fresh orange juice and zest deliver a burst of citrus brightness, while honey and rice vinegar create a balanced sweetness. A touch of soy sauce adds savory depth, and a pinch of red chili flakes provides just the right amount of heat. Thickened with a quick cornstarch slurry, this sauce reaches the ideal consistency for dipping everything from crispy spring rolls to juicy chicken tenders. Ready in just 10 minutes, this versatile sauce is a must-try for fans of bold, dynamic flavors!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
5 min
🕐
Total Time
10 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 0.5 cup Fresh orange juice
  • 1 teaspoon Orange zest
  • 2 tablespoons Honey
  • 2 tablespoons Rice vinegar
  • 1 tablespoon Soy sauce
  • 1 clove Garlic, minced
  • 0.5 teaspoon Red chili flakes
  • 1 teaspoon Cornstarch
  • 1 tablespoon Water
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a small bowl, mix the cornstarch with the water to form a slurry. Set aside.

2

In a small saucepan, combine orange juice, orange zest, honey, rice vinegar, soy sauce, minced garlic, and red chili flakes.

3

Place the saucepan over medium heat and stir continuously until the mixture begins to lightly simmer.

4

Add the cornstarch slurry to the saucepan, stirring constantly to avoid lumps.

5

Continue cooking for 1-2 minutes or until the sauce thickens to your desired consistency.

6

Remove the saucepan from heat and let the sauce cool for a few minutes.

7

Transfer the sauce to a serving bowl and use it as a dip for appetizers or fried foods.

Cooking Tip: Take your time with each step for the best results!
215
cal
3.0g
protein
52.4g
carbs
0.7g
fat

Nutrition Facts

1 serving (237.5g)
Calories
215
% Daily Value*
Total Fat 0.7 g 1%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.1 g
Cholesterol 0 mg 0%
Sodium 579 mg 25%
Total Carbohydrate 52.4 g 19%
Dietary Fiber 1.3 g 5%
Total Sugars 44.7 g
Protein 3.0 g 6%
Vitamin D 0.0 mcg 0%
Calcium 28 mg 2%
Iron 0.7 mg 4%
Potassium 334 mg 7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

92.0%%
5.3%%
2.8%%
Fat: 6 cal (2.8%%)
Protein: 12 cal (5.3%%)
Carbs: 209 cal (92.0%%)