1 serving (240 grams) contains 90 calories, 2.0 grams of protein, 5.0 grams of fat, and 16.0 grams of carbohydrates.
Calories |
90 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.0 g | 6% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 120 mg | 5% | |
| Total Carbohydrates | 16.0 g | 5% | |
| Dietary Fiber | 2.0 g | 7% | |
| Sugars | 0 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 350.0 mcg | 1750% | |
| Calcium | 350.0 mg | 26% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 350.0 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Oatly No Sugar Added Oatmilk is a plant-based beverage made from gluten-free oats grown in Europe. With its origins in Swedish innovation, this oatmilk brings a creamy taste and smooth texture without any added sugars, making it a versatile alternative to dairy milk for various cuisines, from morning smoothies to savory dishes. Packed with essential nutrients like calcium, vitamin D, and B12, it’s a great choice for those seeking to support bone health and energy metabolism. While naturally low in saturated fat and free of dairy, soy, or nuts, it does contain a small amount of canola oil to enhance creaminess. Oatly No Sugar Added Oatmilk is a sustainable option that’s rich in beta-glucans—soluble fibers known for supporting heart health. Perfect for anyone looking to reduce sugar intake while enjoying a wholesome and environmentally friendly choice.