1 serving (150 grams) contains 250 calories, 18.0 grams of protein, 20.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 12.6 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 110.4 mg | 36% | |
| Sodium | 788.6 mg | 34% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 28.4 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 15.8 mg | 1% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nakkekotelett, or pork neck chop, is a traditional cut of meat commonly used in Norwegian and Scandinavian cuisines. This cut of pork is prized for its rich marbling, which renders it tender and flavorful when cooked. Nakkekotelett typically offers a balanced nutritional profile, with 166.67 calories per 100 grams, 12 grams of protein, and 13.33 grams of fat. It contains negligible carbohydrates and no fiber, making it a protein-rich choice. This meat is a source of iron (1 mg per 100 grams) and small amounts of calcium (6.67 mg), supporting essential bodily functions. However, it lacks vitamin C and vitamin D. Nakkekotelett is versatile and can be grilled, pan-fried, or slow-cooked for a variety of dishes, often seasoned simply with salt and pepper or marinated for added depth of flavor.
Store in the refrigerator at 0-4°C (32-39°F) and consume within 1-2 days. For longer storage, freeze in an airtight container or vacuum-seal for up to 6 months.
Yes, nakkekotelett is a good source of protein, providing 12 grams per 100 grams. It is a valuable option for muscle maintenance and repair, making it a solid protein choice in a balanced diet.
Yes, nakkekotelett is keto-friendly as it contains 0 grams of carbohydrates and 13.3 grams of fat per 100 grams. Its high fat-to-protein ratio aligns well with the dietary requirements of a ketogenic diet.
Nakkekotelett provides essential nutrients such as protein and fat, which are crucial for energy and muscle health. However, it is also moderately high in sodium, with 333.3 mg per 100 grams, so individuals watching their sodium intake should consume it in moderation.
A typical serving size of nakkekotelett is about 150 grams, which provides approximately 250 calories, 18 grams of protein, and 20 grams of fat. This portion size fits well into most balanced meals.
Nakkekotelett tends to be fattier than leaner pork cuts like tenderloin but has more flavor due to its marbling. Compared to lean cuts, it is higher in fat content, making it suitable for dishes where a richer taste and texture are preferred.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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