1 serving (80 grams) contains 250 calories, 5.0 grams of protein, 6.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
735.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 588.2 mg | 25% | |
| Total Carbohydrates | 132.4 g | 48% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 44.1 g | ||
| protein | 14.7 g | 29% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 294.1 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Merwans Fruit Bun is a delightful baked treat originating from Indian bakery traditions, cherished for its soft texture and flavorful burst of fruit. This mildly sweet bun is enriched with dried fruits like candied cherries, raisins, and tutti-frutti, which add a chewy sweetness and vibrant color to every bite. The bun is made using refined flour, sugar, butter, and milk, creating its soft, fluffy texture. While its fruity ingredients provide a source of natural sugars and some antioxidants, the use of refined flour and added sugar means it should be enjoyed in moderation. Perfect as a quick snack or a tea-time companion, the Merwans Fruit Bun offers nostalgia and indulgence in every bite while being a less nutritious option compared to whole-grain or low-sugar alternatives.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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