1 serving (350 grams) contains 850 calories, 40.0 grams of protein, 55.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
574.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.2 g | 47% | |
| Saturated Fat | 13.5 g | 67% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 60.8 mg | 20% | |
| Sodium | 810.8 mg | 35% | |
| Total Carbohydrates | 33.8 g | 12% | |
| Dietary Fiber | 2.7 g | 9% | |
| Sugars | 3.4 g | ||
| protein | 27.0 g | 54% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 101.4 mg | 7% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 405.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Lamb Garlic HSP (Halal Snack Pack) is a popular Australian street food dish inspired by Middle Eastern cuisine. It features succulent, marinated lamb cooked on a vertical rotisserie and served over a bed of crispy fries. The dish is generously topped with garlic sauce, and can include additional sauces like chili or barbecue, based on preference. Often garnished with shredded cheese or herbs, it offers a rich combination of flavors and textures. Lamb is a source of high-quality protein and essential vitamins such as B12, while garlic is celebrated for its antioxidant and antimicrobial properties. However, the inclusion of fries and heavy sauces can significantly increase calorie and fat content, making it an indulgent option that’s best enjoyed in moderation. For a healthier twist, consider swapping fries for salad or reducing the amount of sauce. Lamb Garlic HSP is an indulgent fusion of bold flavors with room for customization.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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