Beef gyro
One cup of Beef gyro is around 236 grams and contains approximately 566 calories, 28 grams of protein, 28 grams of fat, and 42 grams of carbohydrates.
Beef Gyro is a deliciously savory dish hailing from the rich traditions of Greek cuisine. Tender, marinated beef is slow-cooked on a vertical rotisserie, delivering juicy, flavorful slices. Wrapped in warm, fluffy pita bread, it’s topped with fresh ingredients like crisp lettuce, tomatoes, tangy onions, and creamy tzatziki sauce, made from yogurt, cucumbers, and garlic. While it’s a satisfying meal, the combination of lean beef and veggies makes it a hearty option that offers protein and essential nutrients. Enjoy this mouthwatering delight that’s perfect for a quick lunch or a festive dinner!
