1 serving (18 grams) contains 80 calories, 5.0 grams of protein, 7.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
1052.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 92.1 g | 118% | |
| Saturated Fat | 32.9 g | 164% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 197.4 mg | 65% | |
| Sodium | 3947.4 mg | 171% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 65.8 g | 131% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 1.3 mg | 7% | |
| Potassium | 657.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kirkland peppered bacon
Kirkland Peppered Bacon is a savory, smoked pork product seasoned with cracked black pepper for a bold flavor profile. This bacon, which draws inspiration from classic American cuisine, combines rich, smoky notes with a spicy kick from pepper. Made from premium pork belly, the bacon is cured with salt, sugar, and preservatives to ensure freshness and flavor. While it offers a satisfying source of protein, Kirkland Peppered Bacon is high in saturated fat, sodium, and cholesterol, which should be consumed in moderation as part of a balanced diet. Its robust taste makes it a popular choice for breakfast dishes, sandwiches, and as an ingredient in various recipes. Perfect when pan-fried to crispy perfection, it pairs well with fresh vegetables or whole grains for a more health-conscious meal option.
