1 serving (150 grams) contains 380 calories, 14.0 grams of protein, 20.0 grams of fat, and 37.0 grams of carbohydrates.
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Nutrition Information
Calories |
603.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.7 g | 40% | |
| Saturated Fat | 5.6 g | 28% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.5 mg | 21% | |
| Sodium | 1031.7 mg | 44% | |
| Total Carbohydrates | 58.7 g | 21% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 7.9 g | ||
| protein | 22.2 g | 44% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 79.4 mg | 6% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 317.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Junior chicken
The Junior Chicken is a classic fast-food favorite featuring a crispy, seasoned chicken patty made from tender, ground chicken. Topped with creamy mayonnaise and shredded lettuce, it is served on a soft, toasted bun for a satisfying bite. Originating from American fast-food cuisine, this sandwich delivers a delicious balance of flavors and textures. While the Junior Chicken provides a good source of protein, its fried preparation and mayonnaise add calories, fat, and sodium that some may wish to moderate in their diet. For a lighter option, consider pairing it with a side salad or water.
