1 serving (113 grams) contains 160 calories, 20.0 grams of protein, 9.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
336.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 5.3 g | 26% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 168.1 mg | 56% | |
| Sodium | 157.6 mg | 6% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 42.0 g | 84% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 21.0 mg | 1% | |
| Iron | 2.3 mg | 12% | |
| Potassium | 525.2 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Jenny O Turkey Patties are a versatile and flavorful protein option made primarily from lean ground turkey. Known for their tender texture and savory taste, these patties are a lighter alternative to traditional beef burgers, offering a wholesome choice for those seeking a balanced diet. With roots in American cuisine, they can be grilled, pan-seared, or baked, making them perfect for burgers, wraps, or as a standalone entrée. Rich in protein and low in saturated fat, Jenny O Turkey Patties support muscle growth and heart health while being a great choice for those watching their calorie intake. However, sodium content may vary, so it's important to read the label, especially for individuals monitoring their salt intake. Whether paired with fresh vegetables or nestled in a whole-grain bun, Jenny O Turkey Patties are a satisfying and nutritious option for any meal.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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