1 serving (250 grams) contains 650 calories, 35.0 grams of protein, 35.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
613.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.0 g | 42% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 84.9 mg | 28% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 37.7 g | 13% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 4.7 g | ||
| protein | 33.0 g | 66% | |
| Vitamin D | 18.9 mcg | 94% | |
| Calcium | 283.0 mg | 21% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A Grilled Cheese Sandwich with Brisket combines the comforting warmth of classic American cuisine with the rich, smoky flavors of slow-cooked barbecue. This indulgent dish features tender, shredded beef brisket layered between slices of crusty bread, alongside gooey melted cheddar or swiss cheese. Often paired with butter or oil for grilling, it achieves a perfectly golden crisp exterior and creamy interior. While the brisket provides a hearty source of protein and iron, the sandwich is typically high in saturated fat and calories due to the cheese and cooking fats. Although not traditionally considered a health-conscious meal, it can be enjoyed in moderation or adapted with whole-grain bread and reduced-fat cheese for a lighter option. Popular as comfort food or a satisfying treat, this sandwich reflects a fusion of barbecue tradition and classic diner fare.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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