Nutrition Facts for Golden syrup
Image of Golden syrup

Golden syrup

Item Rating: 47/100

One cup of Golden syrup is around 241 grams and contains approximately 723 calories, 0 grams of protein, 0 grams of fat, and 205 grams of carbohydrates.

Golden Syrup is a sweet, amber liquid made primarily from sugar cane or sugar beet juice, rich in carbohydrates and natural sugars. Originating in the UK, it has become a beloved staple in many kitchens, perfect for drizzling over pancakes, baking into treats, or enhancing savory dishes. While it adds delightful flavor and moisture to recipes, it's important to enjoy it in moderation due to its high sugar content. Embrace the rich history and versatile taste of Golden Syrup, a simple yet delicious addition to your culinary repertoire!

Nutrition Facts

Serving size (240.9639g)
Amount per serving % Daily Value*
Calories 722.8916
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 180.7229mg 0%
Total Carbohydrate 204.8193g 0%
Dietary Fiber 0g 0%
Total Sugars 204.8193g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 120.4819mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 100.0%
Want to log this as a meal? Try out SnapCalorie!
Log your food simply by taking a picture