1 serving (100 grams) contains 210 calories, 20.0 grams of protein, 10.0 grams of fat, and 8.0 grams of carbohydrates.
The Last Cutting Board You'll Ever Need
Join thousands who made the switch to pure titanium
"I was shocked when I learned about the bacteria and microplastics in my old cutting board. Switching to Titan Haus was the best decision—I'll never go back!"
Nutrition Information
Calories |
525 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25 g | 32% | |
| Saturated Fat | 6.2 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 175 mg | 58% | |
| Sodium | 1000 mg | 43% | |
| Total Carbohydrates | 20 g | 7% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 50 g | 100% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 37.5 mg | 2% | |
| Iron | 3 mg | 16% | |
| Potassium | 625 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Fried chicken without skin
Fried Chicken Without Skin combines the flavorful essence of fried chicken with a reduced fat content due to the removal of the skin. This preparation often includes chicken pieces coated in a seasoned batter or breadcrumbs and then fried to crispy perfection, offering a lighter option compared to traditional fried chicken. While still a staple in Southern American cuisine, it’s enjoyed globally with variations in spices and cooking methods. Removing the skin reduces calories and saturated fat, making it a better choice for those mindful of heart health or weight management. However, frying introduces additional fats and calories, depending on the method and type of oil used. For a healthier twist, baking or air frying can provide a similar crisp texture without excessive oil. It remains a versatile dish with high-quality protein, ideal when paired with nutrient-packed sides like vegetables or whole grains.
Data Sources & Scientific References
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.
