One cup of Fresh cabbage is around 178 grams and contains approximately 44.5 calories, 2.3 grams of protein, 0.2 grams of fat, and 10.3 grams of carbohydrates.
Fresh Cabbage is a vibrant, leafy vegetable packed with vitamins C and K, along with essential nutrients like fiber and antioxidants. Originating from Europe, it's a staple in many cuisines, from crunchy coleslaw in America to savory kimchi in Korea. This versatile vegetable not only adds a delightful crunch to your dishes but also supports digestive health and boosts your immune system. Low in calories and rich in water content, fresh cabbage is a nutritious addition to salads, soups, and stir-fries, making it a perfect choice for a healthy lifestyle.
Calories |
44.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0.2 g | 0% | |
Saturated Fat | 0.0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 32.0 mg | 1% | |
Total Carbohydrates | 10.3 g | 3% | |
Dietary Fiber | 4.5 g | 16% | |
Sugars | 5.7 g | ||
protein | 2.3 g | 4% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 71.2 mg | 5% | |
Iron | 0.8 mg | 4% | |
Potassium | 302.6 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.