1 serving (200 grams) contains 300 calories, 30.0 grams of protein, 10.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
352.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 176.5 mg | 58% | |
| Sodium | 1411.8 mg | 61% | |
| Total Carbohydrates | 23.5 g | 8% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 35.3 g | 70% | |
| Vitamin D | 58.8 mcg | 294% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the Fish Market Shrimp Platter, a seafood lover's delight inspired by coastal cuisine. This dish features tender, succulent shrimp seasoned with a blend of spices, lightly grilled or fried, and served alongside crispy fries or refreshing coleslaw. Accompanied by zesty cocktail sauce or creamy tartar sauce, the platter balances bold flavors and hearty textures. Rich in protein and omega-3 fatty acids, shrimp provides essential nutrients that support heart health and muscle growth. However, preparation methods like frying can add extra calories and unhealthy fats, making moderation key. Pair with steamed vegetables or opt for grilling to enjoy a lighter, yet satisfying version. Perfect as a main course or shared appetizer, the Fish Market Shrimp Platter brings the vibrant essence of fresh seafood straight to your table.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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