1 serving (100 grams) contains 200 calories, 20.0 grams of protein, 15.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 166.7 mg | 55% | |
| Sodium | 1190.5 mg | 51% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 47.6 g | 95% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 714.3 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Filet Americain is a traditional Belgian dish made from finely minced or ground raw beef or veal, often seasoned with mustard, pickles, capers, onions, and spices. It is frequently served as a spread on bread or toast or used as a topping for dishes. This delicacy is protein-rich and contains essential nutrients like iron and vitamin B12, due to its raw meat content. Originating in Belgium, it has become a staple in regional cuisine and an example of raw meat preparation. While delicious and nutrient-dense, its consumption requires careful adherence to food safety practices to prevent contamination. Filet Americain is an excellent source of high-quality protein, with approximately 20 grams per 100-gram serving, supporting muscle function and repair.
Store Filet Americain in the refrigerator at 4°C or below and consume within 1-2 days to ensure freshness and safety.
Yes, Filet Americain is high in protein, typically providing around 20-25 grams of protein per 100-gram serving. This makes it an excellent source of protein for muscle repair and overall body function.
Yes, Filet Americain is compatible with a keto diet due to its low carbohydrate content, typically around 1-2 grams of carbs per 100 grams. However, be mindful of any added sauces or spices, which may contain hidden sugars.
Filet Americain is a good source of protein and contains key vitamins and minerals such as vitamin B12, iron, and zinc, which are essential for energy production and immunity. However, it is raw meat, so there is a potential risk of foodborne illnesses if not properly sourced or stored.
A common serving size for Filet Americain is around 100-150 grams, depending on dietary needs. This portion size provides sufficient protein and nutrients while keeping calorie intake moderate, around 150-180 calories.
Filet Americain is similar to steak tartare but is typically smoother in texture due to additional blending and may include seasonings like mustard or mayonnaise. While tartare is often chunkier and served with raw egg, Filet Americain has a creamier consistency and may appeal to different taste preferences.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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