1 serving (100 grams) contains 150 calories, 8.0 grams of protein, 7.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
357.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.7 g | 21% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 238.1 mg | 79% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 35.7 g | 12% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 2.4 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 47.6 mcg | 238% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Egg Street Taco is a savory twist on a classic handheld meal, drawing inspiration from Mexican street food. It features a soft, warm corn tortilla filled with fluffy scrambled eggs, seasoned to perfection. Accompanying the eggs are slices of creamy avocado, fresh pico de gallo, and a sprinkle of cotija cheese, all brought together with a drizzle of zesty salsa verde. Packed with protein from the eggs and healthy fats from the avocado, this taco offers a satisfying and nutrient-dense option for breakfast or a quick snack. While flavorful and fresh, the cheese and salsa may contribute additional sodium, so mindful portions can help balance its nutritional profile. Perfect for on-the-go eating, the Egg Street Taco combines vibrant flavors with wholesome ingredients for a delicious and approachable dish.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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