1 serving (152 grams) contains 500 calories, 15.0 grams of protein, 30.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
781.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 46.9 g | 60% | |
| Saturated Fat | 18.7 g | 93% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 312.5 mg | 104% | |
| Sodium | 1328.1 mg | 57% | |
| Total Carbohydrates | 62.5 g | 22% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 7.8 g | ||
| protein | 23.4 g | 46% | |
| Vitamin D | 62.5 mcg | 312% | |
| Calcium | 234.4 mg | 18% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 312.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Dunkin's Egg Cheese Bacon Croissant is a savory breakfast sandwich that combines classic ingredients with a flaky, buttery croissant. Featuring crispy bacon, a fluffy egg patty, and melted American cheese, this popular choice offers a comforting blend of textures and flavors. Rooted in American breakfast cuisine, it delivers convenience and indulgence in every bite. The croissant provides a rich and airy base, while the protein-packed egg and bacon help satisfy morning hunger. However, it is worth noting that this sandwich is high in saturated fats and sodium due to the bacon, cheese, and buttery croissant. For a lighter option, customers may consider pairing it with coffee or opting for items with reduced fat and sodium content. Perfect for an on-the-go meal, the Dunkin Egg Cheese Bacon Croissant is a delicious choice for those seeking a classic American breakfast sandwich.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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