1 serving (100 grams) contains 365 calories, 9.4 grams of protein, 4.7 grams of fat, and 74.3 grams of carbohydrates.
Calories |
730 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 1.4 g | 7% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 70 mg | 3% | |
| Total Carbohydrates | 148.6 g | 54% | |
| Dietary Fiber | 14.6 g | 52% | |
| Sugars | 1.2 g | ||
| protein | 18.8 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 14 mg | 1% | |
| Iron | 5.4 mg | 30% | |
| Potassium | 574 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Dried corn, also known as maize, is a popular food staple originating from Mesoamerica, where it was first cultivated over 9,000 years ago. It is widely consumed in cuisines globally, particularly in Latin American, African, and Southern U.S. dishes. Dried corn is nutritionally rich, offering a good source of carbohydrates for energy, along with dietary fiber, protein, and small amounts of fats. It also contains essential vitamins and minerals, such as B vitamins (especially niacin and thiamine), magnesium, and phosphorus, and is naturally gluten-free.
Store dried corn in an airtight container in a cool, dry place to prevent moisture and pest infiltration. It can be soaked and cooked for use in soups, stews, or ground into flour.
Dried corn contains a moderate amount of protein, providing approximately 9 grams of protein per 100 grams. While it's not as high in protein as legumes or meat, it can still be a valuable protein source, especially in plant-based diets.
Dried corn is not suitable for a keto diet as it is relatively high in carbohydrates, with about 72 grams of carbs per 100 grams. This carbohydrate content can quickly exceed the daily carb limit required to stay in ketosis.
Dried corn is rich in dietary fiber, providing about 11 grams per 100 grams, which supports digestion and gut health. It also contains important vitamins like B-complex vitamins and minerals such as magnesium and phosphorus. However, dried corn is high in carbohydrates, so it may not be suitable for those managing blood sugar levels or following low-carb diets.
A typical portion size for dried corn is about 1/4 to 1/2 cup (approximately 30-50 grams), which provides around 110-180 calories. This serving size allows you to enjoy its nutritional benefits without consuming excessive calories or carbs.
Dried corn has a much lower water content and is more calorie-dense than fresh or canned corn. It provides more carbohydrates and fiber per serving, making it a more concentrated energy source. However, fresh or canned corn is lower in calories and has a higher natural water content, which may help with portion control in certain diets.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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