1 serving (200 grams) contains 408 calories, 3.7 grams of protein, 15.1 grams of fat, and 64.6 grams of carbohydrates.
Calories |
408 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.1 g | 19% | |
| Saturated Fat | 3.8 g | 19% | |
| Polyunsaturated Fat | 1.1 g | ||
| Cholesterol | 6 mg | 2% | |
| Sodium | 264 mg | 11% | |
| Total Carbohydrates | 64.6 g | 23% | |
| Dietary Fiber | 3.4 g | 12% | |
| Sugars | 31.6 g | ||
| protein | 3.7 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 42 mg | 3% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 218 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Dessert pizza is a sweet twist on the traditional savory dish, typically originating from Western culinary traditions, particularly the United States, but with influences from Italian cuisine. It features a crust — often made from cookie dough, pastry, or bread — topped with ingredients like chocolate, fruit, cream cheese, or nut spreads. The nutritional profile of a dessert pizza varies widely based on specific toppings and crust type. In general, it is high in carbohydrates and sugars due to its sweet components and provides small amounts of beneficial nutrients like fiber (from fruit toppings) or protein (from nuts or dairy-based toppings). However, it is also likely to contain high levels of fats and added sugars, making it more appropriate as an occasional indulgence rather than a staple food item in the diet.
Store dessert pizza in the refrigerator for up to 2-3 days, ensuring it is covered to prevent it from drying out. To maintain the best texture, consume fruit-topped varieties promptly after preparation.
The calorie content of a dessert pizza varies but typically falls between 200-400 calories per slice, depending on toppings and crust type. It provides minimal protein (around 2-4 grams per slice) and contains higher amounts of sugar (10-25 grams) and fats (7-15 grams). Vitamins and minerals are minimal unless it includes fruit toppings like strawberries or bananas.
Dessert pizza can be made vegetarian without any modifications, but it may need adjustments for a vegan diet. Use plant-based crusts, dairy-free spreads like almond or coconut yogurt, and fruits instead of dairy-based toppings or chocolates containing milk.
Dessert pizza is high in sugar and refined carbohydrates, which can contribute to weight gain and blood sugar spikes if consumed frequently. Healthier versions with whole-grain crust, fresh fruit, and moderate sweeteners like honey can mitigate some concerns.
For moderation, a serving size of dessert pizza is typically one small slice, equivalent to about 1/8th of a standard 12-inch pizza. This portion averages 200-300 calories and can be enjoyed as an occasional treat rather than a regular part of your meals.
Dessert pizza is often lower in saturated fat than cakes or cookies but can be higher in sugar due to toppings like chocolate or syrups. It offers more customization options with fresh fruit, making it easier to create a slightly healthier dessert option compared to traditional baked goods.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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