1 serving (240 grams) contains 40 calories, 2.0 grams of protein, 1.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
40.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.0 g | 1% | |
| Saturated Fat | 0.3 g | 1% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 860.0 mg | 37% | |
| Total Carbohydrates | 5.0 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.0 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 10.0 mg | 0% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 100.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Consommé soup is a clear and flavorful broth typically derived from simmering meat (like beef or poultry), bones, vegetables, and aromatics. Originating in French cuisine, consommé is renowned for its culinary sophistication and precise preparation. The soup is clarified during cooking to remove fats and impurities, yielding a nutrient-rich liquid. A single serving (approximately 1 cup) of consommé typically provides 10-15 calories, minimal fat, and up to 2-3 grams of protein, depending on its base ingredients. It's also rich in minerals like potassium and sodium, useful for maintaining electrolyte balance, though sodium content may vary depending on preparation. Its light texture and nutrient composition make it a common choice for clear liquid diets or as an appetizer.
Store consommé in an airtight container in the refrigerator for up to 3 days or freeze for up to 3 months. Reheat gently on the stovetop to maintain its clear consistency.
Consome Soup typically contains a moderate amount of protein, especially if made with bone broth or meat stock. A standard 1-cup serving of consome made from chicken or beef stock may provide around 3-6 grams of protein, depending on the recipe.
Yes, Consome Soup can fit into a keto diet, as it is generally low in carbohydrates. For a keto-friendly version, ensure the soup is not thickened with starches, and use animal-based stock and fats for flavor.
Consome Soup is often praised for its nutrient density, particularly when made from scratch. It can provide minerals like potassium, magnesium, and calcium from bones and vegetables. However, be cautious about the sodium content; many store-bought versions may contain high levels of salt.
A typical serving of Consome Soup ranges from 1 to 1.5 cups, which provides around 50-70 calories depending on the ingredients. As a light, low-calorie dish, it may accompany a meal or be consumed as a starter.
Consome Soup is typically clarified and more concentrated in flavor compared to regular broth or stock. It has a clear appearance and is often served as a more refined dish, while stock and broth may be less filtered and used as a base for other recipes.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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