1 serving (20 grams) contains 50 calories, 0.0 grams of protein, 0.0 grams of fat, and 13.0 grams of carbohydrates.
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 11.9 mg | 0% | |
| Total Carbohydrates | 154.8 g | 56% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 142.9 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.8 mg | 1% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Confiture de fraise
Confiture de Fraise, or strawberry jam, is a sweet preserve originating from French cuisine. Made primarily from ripe strawberries, sugar, and often a hint of lemon juice, this classic spread captures the bright, fruity essence of the berries. Its rich flavor pairs beautifully with bread, pastries, or as a filling for desserts. While it provides a good source of natural fruit antioxidants and vitamins like Vitamin C, the high sugar content common in traditional recipes can be a drawback for those monitoring their sugar intake. Opting for versions with reduced sugar or natural sweeteners can make this treat a more balanced choice. Confiture de Fraise brings a delightful taste of French tradition to breakfast tables and is perfect for adding a touch of indulgence to everyday meals.
