1 serving (20 grams) contains 50 calories, 0.0 grams of protein, 0.0 grams of fat, and 13.0 grams of carbohydrates.
Calories |
800 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 208 g | 75% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 208 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Blackberry jam is a sweet spread made from ripe blackberries, sugar, and sometimes pectin, cooked until thickened. Originating from traditional European cuisine, blackberry jam has become popular worldwide as a breakfast condiment or baking ingredient. While it is processed, it retains some nutrients from the fruit, including vitamin C, manganese, and dietary fiber. It is relatively high in sugar, making it energy-dense but not suitable for those requiring low sugar intake. It is often used to enhance flavors in desserts, sauces, or paired with bread or pastries.
Store blackberry jam in a sealed jar in the refrigerator after opening. For unopened jars, keep in a cool, dry place away from direct sunlight.
Blackberry jam is not high in protein. On average, a tablespoon contains 0 grams of protein, as it is made primarily from fruit and sugar, which do not provide significant protein content.
Blackberry jam is typically not suitable for a strict keto diet due to its high sugar content. A tablespoon of traditional blackberry jam can contain around 10-15 grams of carbohydrates, mostly from added sugar. Keto-friendly alternatives using low-carb sweeteners might be suitable.
Blackberry jam provides antioxidants and vitamins like vitamin C from blackberries, but its health benefits are limited due to the high added sugar content. Excessive consumption could contribute to higher blood sugar levels, so portion control is recommended.
The typical serving size for blackberry jam is 1 tablespoon, which contains about 50-60 calories. Using this amount as a topping for toast or yogurt keeps portions manageable and limits excess sugar intake.
Blackberry jam is similar to other fruit jams in calorie and sugar content; however, blackberry jam can stand out due to higher levels of antioxidants from blackberries. Taste-wise, it tends to have a tangier flavor compared to sweeter options like strawberry jam.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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