1 serving (200 grams) contains 300 calories, 10.0 grams of protein, 10.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
352.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.5 mg | 7% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 52.9 g | 19% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 2.4 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.5 mg | 1% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 176.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chow Fun is a traditional Chinese dish originating from Cantonese cuisine, renowned for its wide, flat rice noodles typically stir-fried with a mix of vegetables, meat, or seafood in a flavorful soy-based sauce. Packed with carbohydrates from the rice noodles, it serves as a quick energy source, complemented by proteins from added meats or tofu, and vitamins from vegetables like bell peppers or broccoli. While the dish is customizable, its standard ingredients make it moderately calorie-dense and rich in essential nutrients, making it a satisfying and balanced meal option in moderation. The use of rice noodles also makes Chow Fun inherently gluten-free, catering to specific dietary preferences when prepared with gluten-free sauces and proteins.
Store cooked Chow Fun in an airtight container in the refrigerator for up to 3 days. Reheat in a skillet or microwave, adding a splash of water to retain its texture.
Chow Fun, made with wide rice noodles, typically has a moderate protein content depending on the added ingredients like meat or tofu. A basic beef Chow Fun serving (about 1 cup) contains approximately 15-20 grams of protein from beef. Protein content will be lower in vegetarian or plain noodle versions unless tofu or another protein source is added.
Chow Fun is not suitable for a keto or low-carb diet due to its rice noodle base. Rice noodles are high in carbohydrates, providing around 42 grams of carbohydrates per 1 cup serving. To make a keto-friendly alternative, you could replace rice noodles with zucchini noodles or shirataki noodles.
While Chow Fun can be part of a balanced meal, it is often cooked with soy sauce and oils, which can be high in sodium and calories. Consuming it frequently may contribute to high sodium intake, which can be a concern for heart health. Opting for low-sodium soy sauce and controlling the amount of oil used can make the dish healthier.
A healthy portion size of Chow Fun is about 1 to 1.5 cups, which provides approximately 200-300 calories, depending on the preparation. Pair it with a generous serving of vegetables or a side of lean protein to create a balanced meal.
Chow Fun is made with wide, flat rice noodles, while Lo Mein uses wheat-based egg noodles. Chow Fun is naturally gluten-free due to its rice noodle base, whereas Lo Mein contains gluten. In terms of texture, Chow Fun is chewier and slightly less dense than Lo Mein noodles. Nutritionally, both are similar in calorie content, but Chow Fun has fewer protein and fiber options without added toppings.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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