1 serving (100 grams) contains 400 calories, 5.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
961.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48.1 g | 61% | |
| Saturated Fat | 24.0 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120.2 mg | 40% | |
| Sodium | 480.8 mg | 20% | |
| Total Carbohydrates | 120.2 g | 43% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 72.1 g | ||
| protein | 12.0 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120.2 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 360.6 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate crumble cake
Chocolate Crumble Cake is a rich dessert that combines layers of moist chocolate cake and a buttery crumble topping. Originating from European baking traditions, this indulgence is often served with coffee or as a celebratory treat. The cake is made with cocoa powder, flour, sugar, eggs, and butter, while the crumble combines flour, brown sugar, and additional butter for a contrasting texture. Though the chocolate provides antioxidants and the eggs add protein, the dessert is high in sugar and saturated fats, making it a calorie-dense option. Ideal as an occasional treat, this cake is best enjoyed in moderation.
