1 serving (100 grams) contains 300 calories, 8.0 grams of protein, 8.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
721.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.2 g | 24% | |
| Saturated Fat | 7.2 g | 36% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 12.0 mg | 4% | |
| Sodium | 961.5 mg | 41% | |
| Total Carbohydrates | 120.2 g | 43% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.8 g | ||
| protein | 19.2 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 48.1 mg | 3% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 240.4 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chili Garlic Naan is a flavorful variation of traditional naan, a popular Indian flatbread. Made with a dough of all-purpose flour, yogurt, and yeast, this naan is infused with fresh chopped garlic and spicy chili flakes, then baked in a tandoor or skillet for a soft, fluffy texture with a charred finish. Originating from Indian cuisine, it is a delicious accompaniment to curries, soups, and kebabs. While the bread provides carbohydrates for energy, the garlic adds antibacterial properties and antioxidants, and chilies contribute metabolism-boosting capsaicin. However, its high-calorie content, primarily from refined flour and oil or ghee, means it should be enjoyed in moderation as part of a balanced diet.