Chicken drumsticks

Chicken drumsticks

Meat

Item Rating: 72/100

1 serving (100 grams) contains 172 calories, 22.2 grams of protein, 9.3 grams of fat, and 0.0 grams of carbohydrates.

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409.5
calories
52.9
protein
0
carbohydrates
22.1
fat

Nutrition Information

1 cup (238.1g)
Calories
409.5
% Daily Value*
Total Fat 22.1 g 28%
Saturated Fat 6.2 g 31%
Polyunsaturated Fat 0 g
Cholesterol 200 mg 66%
Sodium 166.7 mg 7%
Total Carbohydrates 0 g 0%
Dietary Fiber 0 g 0%
Sugars 0 g
protein 52.9 g 105%
Vitamin D 0 mcg 0%
Calcium 26.2 mg 2%
Iron 2.1 mg 11%
Potassium 523.8 mg 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🥓 Keto friendly
🍯 Low sugar
🧂 Low sodium
🧂 Low salt
🥩 High protein
🍞 Low carbs

Source of Calories

0.0%
51.5%
48.5%
Fat: 198 cal (48.5%)
Protein: 211 cal (51.5%)
Carbs: 0 cal (0.0%)

About Chicken drumsticks

Chicken drumsticks are a popular cut of poultry, often enjoyed in cuisines worldwide, from American barbecue to Asian stir-fries. Known for their rich flavor and juicy texture, drumsticks contain a mix of dark and white meat, making them a versatile choice for various recipes. Nutritionally, chicken drumsticks are an excellent source of high-quality protein, which supports muscle repair and growth. They also provide essential vitamins and minerals such as B vitamins (B6 and B12), phosphorus, and selenium, important for energy production and immune function. While they are relatively low in calories (about 150 calories per medium drumstick), the nutritional profile can vary depending on cooking methods and seasonings used.

Health Benefits

  • Supports muscle growth and repair due to high protein content (approximately 20g of protein per 100g).
  • Promotes energy metabolism and nerve health through B vitamins, especially B6 and B12.
  • Boosts antioxidant activity and immune health due to selenium, an essential trace mineral.

Dietary Considerations

Allergens: Contains none
Suitable for: Low-carb diets, high-protein diets
Not suitable for: Vegetarian diets, vegan diets

Selection and Storage

Store raw drumsticks in the refrigerator at 40°F (4°C) for up to 1-2 days or freeze at 0°F (-18°C) for longer preservation. Ensure thorough cooking to an internal temperature of 165°F (74°C) to prevent foodborne illness.

Common Questions About Chicken drumsticks Nutrition

How much protein and calories are in chicken drumsticks?

A single cooked chicken drumstick (about 85 grams with skin and bone) contains approximately 17 grams of protein and 175 calories. It also provides essential nutrients like vitamin B6, phosphorus, and selenium, making it a nutrient-dense protein source.

Are chicken drumsticks suitable for a keto diet?

Yes, chicken drumsticks are an excellent choice for a keto diet as they are low in carbohydrates and high in protein and healthy fats, especially when the skin is left on. Coating them with keto-friendly seasonings ensures they stay within keto guidelines.

What are the health benefits and concerns of eating chicken drumsticks?

Chicken drumsticks provide high-quality protein essential for muscle repair and growth. They are rich in selenium, which supports immune function, and B vitamins that aid metabolism. However, consuming them with the skin increases saturated fat, which may not be ideal for heart health if eaten excessively.

What is the recommended serving size for chicken drumsticks?

A typical serving size is two chicken drumsticks, which provides around 34 grams of protein and roughly 350 calories when cooked with skin. Adjust portion sizes based on individual protein needs and calorie requirements.

How do chicken drumsticks compare to chicken breasts in nutrition?

Chicken drumsticks contain more fat and slightly fewer grams of protein per ounce compared to chicken breasts. For example, a 3-ounce serving of drumsticks has around 9 grams of fat and 22 grams of protein, whereas the same serving of chicken breast has approximately 3 grams of fat and 26 grams of protein. Drumsticks may be juicier due to their higher fat content, making them more flavorful.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

  1. Protein Foods: Nutritional Profile and Role in a Healthy Diet
    Dietary Guidelines for Americans, 2020-2025
    Discusses the role of protein-rich foods like chicken and their contribution to a balanced diet.
  2. Dietary Protein and Bone Health: A Systematic Review and Meta-Analysis
    American Journal of Clinical Nutrition
    Examines the impact of dietary protein sources, including chicken, on bone health and overall nutrition.
  3. Chicken and Its Nutritional Impact
    Harvard T.H. Chan School of Public Health
    Explores the nutritional benefits and health considerations of consuming chicken as a protein source.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.