1 serving (100 grams) contains 165 calories, 31.0 grams of protein, 3.6 grams of fat, and 1.0 grams of carbohydrates.
Calories |
392.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.6 g | 11% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 202.4 mg | 67% | |
| Sodium | 1666.7 mg | 72% | |
| Total Carbohydrates | 2.4 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 73.8 g | 147% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 35.7 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 609.5 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken Buffalo Boneless is a savory dish inspired by American cuisine, specifically the bold flavors of Buffalo-style chicken. It consists of bite-sized, boneless chicken pieces, breaded and deep-fried to achieve a crispy exterior, then coated in a tangy, spicy Buffalo sauce made with hot sauce and butter. Often served with celery sticks and a side of creamy ranch or blue cheese dressing, it delivers a balance of heat and cooling flavors. While high in protein due to the chicken, this dish can also be calorie-dense. The breading and frying process contribute to higher levels of fats and carbohydrates, and the Buffalo sauce may contain added sodium. Opting for a baked version or using lighter sauces can make this option healthier while retaining its signature taste. Perfect as an appetizer or snack, Chicken Buffalo Boneless is a flavorful indulgence for spice lovers.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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