1 serving (227 grams) contains 460 calories, 37.0 grams of protein, 17.0 grams of fat, and 41.0 grams of carbohydrates.
Calories |
479.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.7 g | 22% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 88.5 mg | 29% | |
| Sodium | 1166.7 mg | 50% | |
| Total Carbohydrates | 42.7 g | 15% | |
| Dietary Fiber | 3.1 g | 11% | |
| Sugars | 9.4 g | ||
| protein | 38.5 g | 77% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 156.2 mg | 12% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 416.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Elevate your sandwich game with the Chick-fil-A Grilled Chicken Club Sandwich, a flavorful fusion of American-inspired fast-casual cuisine. This menu favorite starts with a tender, all-natural boneless chicken breast, marinated and grilled to perfection for a wholesome, smoky flavor. Served on a toasted multigrain brioche bun, it’s layered with juicy tomato slices, fresh green leaf lettuce, melted Colby-Jack cheese, and hickory-smoked bacon, delivering a satisfying mix of textures and tastes. Packed with protein from the grilled chicken, it’s a balanced choice for those craving a lighter option while indulging in bold flavors. The brioche bun and bacon bring richness, adding both calories and fat, so moderation is key for health-conscious diners. With no artificial preservatives and freshly prepared ingredients, this sandwich is both a nutritious and delicious tribute to Chick-fil-A’s dedication to quality. Pair it with a side salad or fruit for a complete, guilt-free meal experience.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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