1 serving (150 grams) contains 300 calories, 15.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.7 mg | 13% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 55.6 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.8 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 79.4 mcg | 397% | |
| Calcium | 317.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 396.8 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cheese and Spinach Pizza is a delicious blend of flavors rooted in Italian cuisine. This savory creation combines a thin or thick crust with a rich tomato sauce base, topped with melted mozzarella, vibrant spinach leaves, and a mix of herbs like oregano and basil. Spinach adds a nutrient-packed boost, offering vitamins A, C, and K, along with iron and fiber, making it a healthier choice among pizza toppings. The cheese provides calcium and protein, though its high fat and sodium content may be a consideration for those monitoring their intake. When baked to perfection, this pizza offers a satisfying balance between indulgence and nutrition, appealing to vegetarians and pizza lovers alike. It’s a versatile dish often enjoyed as a main course or shared among friends and family.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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