1 serving (30 grams) contains 150 calories, 1.0 grams of protein, 15.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
1181.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 118.1 g | 151% | |
| Saturated Fat | 19.7 g | 98% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.7 mg | 26% | |
| Sodium | 2362.2 mg | 102% | |
| Total Carbohydrates | 15.7 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 78.7 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Caesar dressing is a creamy salad dressing traditionally made from ingredients such as raw egg yolk, olive oil, anchovies, lemon juice, Dijon mustard, Worcestershire sauce, garlic, and Parmesan cheese. It originates from Mexico, reportedly invented by Italian-American restaurateur Caesar Cardini in the 1920s. Over time, it has become a staple in Mediterranean and American cuisines, often paired with romaine lettuce in Caesar salads. Depending on the recipe, Caesar dressing can be calorie-dense, with approximately 80-150 calories per tablespoon, mainly from fats. It is a good source of monounsaturated fats from olive oil, along with small amounts of calcium, protein (from Parmesan), and omega-3 fatty acids (from anchovies). However, it can also be high in sodium and cholesterol depending on the preparation.
Store Caesar dressing in an airtight container in the refrigerator and consume within 3-4 days, as it contains perishable ingredients like egg and dairy.
Caesar dressing typically contains around 1-2 grams of protein per 2-tablespoon serving, depending on the brand or recipe. The protein comes mainly from ingredients like anchovies or Parmesan cheese. It is not considered a significant source of protein.
Yes, Caesar dressing can be suitable for a keto diet as it is generally low in carbohydrates, typically containing 1-2 grams of carbs per serving. However, you should check the label to ensure there is no added sugar or high-carb ingredients.
Caesar dressing can be high in calories and fat, averaging 150-170 calories and 15-18 grams of fat per 2-tablespoon serving, primarily from oils, cheese, and eggs. While it provides small amounts of calcium and Vitamin K, overconsumption can contribute to excessive calories and sodium intake.
A standard serving size of Caesar dressing is 2 tablespoons, which is sufficient to lightly coat a small salad. To keep calorie and fat intake in check, measure your portion rather than pouring directly from the bottle.
Store-bought Caesar dressing is convenient but often contains preservatives, added sugar, or stabilizers, while homemade versions offer fresher flavors and the ability to control ingredients. Homemade Caesar dressing typically includes fresh garlic, egg yolks, anchovies, lemon juice, and olive oil for a richer taste.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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