1 serving (400 grams) contains 700 calories, 20.0 grams of protein, 30.0 grams of fat, and 80.0 grams of carbohydrates.
Calories |
414.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.8 g | 22% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 17.8 mg | 5% | |
| Sodium | 710.1 mg | 30% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 3.0 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 118.3 mg | 9% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 355.0 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Dive into the delightful flavors of a Burrito Bowl featuring rice, beans, corn, sour cream, guacamole, and cheese. Rooted in Mexican-inspired cuisine, this bowl offers a hearty mix of textures and tastes. The fiber-rich beans and whole-grain rice provide sustaining energy and support digestive health, while sweet corn adds a touch of natural sweetness. Creamy guacamole, made from nutrient-dense avocados, delivers healthy fats, vitamins, and antioxidants. Sour cream and shredded cheese contribute a creamy richness, though they add a higher fat content, so balance is key. Perfect for customization, this dish can accommodate dietary preferences or restrictions while keeping its vibrant and satisfying profile. Whether enjoyed as a quick lunch or a filling dinner, this burrito bowl showcases a harmonious blend of wholesome ingredients and indulgent additions for a truly well-rounded meal.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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