Nutrition Facts for Burata
Image of Burata

Burata

Item Rating: 46/100

One cup of Burata is around 238 grams and contains approximately 595 calories, 36 grams of protein, 48 grams of fat, and 7.1 grams of carbohydrates.

Burata is a creamy Italian cheese that brings indulgence to any plate. Made from fresh mozzarella and creamy stracciatella, it has a delicate outer shell that encases a rich, soft center. Originating from the Puglia region, Burata enhances a variety of dishes, from salads to pastas. While it’s high in calories and fat, it offers protein and calcium, making it a delightful treat in moderation. Enjoy Burata with drizzles of olive oil, fresh tomatoes, and basil for a taste of Italy in every bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 47.619g 0%
Saturated Fat 30.9524g 0%
Polyunsaturated Fat g
Cholesterol 142.8571mg 0%
Sodium 1428.5714mg 0%
Total Carbohydrate 7.1429g 0%
Dietary Fiber 0g 0%
Total Sugars 2.381g
Protein 35.7143g 0%
Vitamin D 0IU 0%
Calcium 833.3333mg 0%
Iron 1.1905mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.4%
Protein: 23.8%
Carbs: 4.8%