Mascarpone
One cup of Mascarpone is around 250 grams and contains approximately 1072 calories, 20 grams of protein, 105 grams of fat, and 10 grams of carbohydrates.
Mascarpone is a luscious, creamy Italian cheese made from just two simple ingredients: fresh cream and citric acid. Originating from the Lombardy region, this rich delight is a staple in traditional desserts like tiramisu and cheesecake. While it boasts a velvety texture and a slightly sweet flavor, it's also high in fat, making it indulgent yet rich in calories. However, mascarpone is also a source of calcium, contributing to bone health. Perfect for adding a luxurious touch to both sweet and savory dishes, mascarpone elevates any culinary creation into a gourmet experience. Dive into the creamy world of mascarpone today!
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