1 serving (20 grams) contains 80 calories, 5.0 grams of protein, 6.5 grams of fat, and 0.5 grams of carbohydrates.
Calories |
952.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 77.4 g | 99% | |
| Saturated Fat | 29.8 g | 149% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 178.6 mg | 59% | |
| Sodium | 3571.4 mg | 155% | |
| Total Carbohydrates | 6.0 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.4 g | ||
| protein | 59.5 g | 119% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 6.0 mg | 33% | |
| Potassium | 595.2 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Bolitas de Fuet are bite-sized snacks made from finely minced fuet, a traditional dry-cured Catalan sausage, blended with creamy cheese for a rich, savory flavor. With their origin rooted in Spanish cuisine, these flavorful morsels celebrate the culinary traditions of the Mediterranean. Fuet provides a bold, meaty taste, while the cheese adds a smooth, indulgent texture. High in protein and moderate in fats, Bolitas de Fuet can offer a source of quick energy, but they should be enjoyed in moderation due to their sodium and saturated fat content. Perfect for tapas, charcuterie boards, or a quick savory treat, Bolitas de Fuet encapsulate the essence of Spanish snacking in every delightful bite.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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