Nutrition Facts for Baked cheese dip
Image of Baked cheese dip

Baked cheese dip

Item Rating: 40/100

One cup of Baked cheese dip is around 238 grams and contains approximately 833 calories, 36 grams of protein, 71 grams of fat, and 12 grams of carbohydrates.

Baked Cheese Dip is a creamy, indulgent appetizer that's perfect for any gathering. Made with a combination of rich cream cheese, melty cheddar, and savory spices, this dip delivers a burst of flavor in every bite. Originating from classic American cuisine, it’s often served warm alongside crispy tortilla chips or fresh veggies. While it's undeniably delicious, it’s also a treat best enjoyed in moderation, as it’s high in calories and fats. For a lighter twist, consider adding spinach or artichokes for extra nutrients. Dive into the gooey goodness of Baked Cheese Dip and elevate your snack game!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 833.3333
Total Fat 71.4286g 0%
Saturated Fat 42.8571g 0%
Polyunsaturated Fat g
Cholesterol 190.4762mg 0%
Sodium 1904.7619mg 0%
Total Carbohydrate 11.9048g 0%
Dietary Fiber 0g 0%
Total Sugars 4.7619g
Protein 35.7143g 0%
Vitamin D 238.0952IU 0%
Calcium 952.381mg 0%
Iron 1.1905mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 77.1%
Protein: 17.1%
Carbs: 5.7%