One cup of Hot crab dip is around 238.1 grams and contains approximately 554.8 calories, 33.3 grams of protein, 42.9 grams of fat, and 9.5 grams of carbohydrates.
Hot Crab Dip is a creamy, savory delight that combines fresh lump crab meat, rich cream cheese, and a medley of spices. This dish hails from the coastal cuisine of the Chesapeake Bay, where seafood is a staple. With a touch of tangy lemon and a sprinkle of Old Bay seasoning, it bursts with flavor in every bite. While indulgent, this dip offers protein from the crab and can be paired with fresh veggies or whole-grain crackers for a healthier twist. Dive into this warm, gooey goodness that makes every gathering a little more special!
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Nutrition Information
Calories |
554.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.9 g | 55% | |
| Saturated Fat | 26.2 g | 131% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 202.4 mg | 67% | |
| Sodium | 1150 mg | 50% | |
| Total Carbohydrates | 9.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.4 g | ||
| protein | 33.3 g | 66% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 140.5 mg | 10% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 531.0 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
