Baked brie

Item Rating: 44/100

One cup of Baked brie is around 240 grams and contains approximately 802 calories, 50 grams of protein, 66 grams of fat, and 1.1 grams of carbohydrates.

Baked Brie is a warm, gooey cheese dish that originates from France, celebrating the rich flavors of creamy Brie cheese. Often wrapped in flaky puff pastry and baked to perfection, it creates a delightful contrast of textures. Many enjoy it topped with sweet ingredients like honey, fresh fruits, or nuts, making it a delectable appetizer for any gathering. While it’s indulgent, offering a rich source of calcium and protein, it's best enjoyed in moderation due to its high fat content. Perfect for cheese lovers, Baked Brie combines simplicity with elegance on any cheese board.

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	801.6

Total Fat 66.432g	0%
Saturated Fat 41.784g	0%
Polyunsaturated Fat g
Cholesterol 240mg	0%
Sodium 1509.6mg	0%
Total Carbohydrate 1.08g	0%
Dietary Fiber 0g	0%
Total Sugars 1.08g
Protein 49.8g	0%

Vitamin D 69.6IU	0%
Calcium 441.6mg	0%
Iron 1.2mg	0%
Potassium 364.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.6%

Protein: 24.9%

Carbs: 0.5%