1 serving (39 grams) contains 190 calories, 4.0 grams of protein, 10.0 grams of fat, and 21.0 grams of carbohydrates.
Calories |
1151.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 60.6 g | 77% | |
| Saturated Fat | 15.2 g | 76% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1515.2 mg | 65% | |
| Total Carbohydrates | 127.3 g | 46% | |
| Dietary Fiber | 6.1 g | 21% | |
| Sugars | 24.2 g | ||
| protein | 24.2 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 121.2 mg | 9% | |
| Iron | 8.5 mg | 47% | |
| Potassium | 545.5 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Austin Peanut Butter Crackers are a popular snack made by sandwiching creamy peanut butter between two crisp, square-shaped crackers. Originating as a convenient, packaged treat in the U.S., they blend the richness of smooth peanut butter with the crunch of baked crackers, offering a satisfying texture and flavor. Key ingredients include enriched wheat flour, peanut butter, sugar, and various oils, along with salt and leavening agents. They are a source of protein and provide quick energy from carbohydrates and fats, making them practical for on-the-go consumption. However, they also contain added sugars, sodium, and saturated fats, which may not align with all nutritional goals. While they include some nutrients found in peanut butter, such as protein and healthy fats, moderation is recommended as part of a balanced diet.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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