Nutrition Facts for Asian style beef with sweet peppers and gravy
Image of Asian style beef with sweet peppers and gravy

Asian style beef with sweet peppers and gravy

Item Rating: 69/100

One cup of Asian style beef with sweet peppers and gravy is around 235 grams and contains approximately 294 calories, 29 grams of protein, 12 grams of fat, and 18 grams of carbohydrates.

Asian Style Beef With Sweet Peppers And Gravy is a vibrant stir-fry dish that brings together tender strips of beef, colorful sweet bell peppers, and a savory gravy infused with soy sauce and ginger. Originating from Asian cuisine, it showcases the harmony of bold flavors and fresh ingredients. The beef provides a good source of protein, while sweet peppers add a burst of vitamins and antioxidants. This dish is typically quick to prepare, making it perfect for weeknight dinners. While the gravy adds richness, opting for low-sodium soy sauce can keep it on the healthier side. Enjoy this delightful fusion of taste and nutrition!

Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 11.7647g 0%
Saturated Fat 3.5294g 0%
Polyunsaturated Fat g
Cholesterol 70.5882mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 17.6471g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 5.8824g
Protein 29.4118g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 3.5294mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 40.0%
Carbs: 24.0%
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