1 serving (20 grams) contains 50 calories, 1.0 grams of protein, 0.0 grams of fat, and 12.0 grams of carbohydrates.
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 5952.4 mg | 258% | |
| Total Carbohydrates | 142.9 g | 51% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 119.0 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 595.2 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
ABC Sweet Soy Sauce, a popular condiment from Indonesia, is a versatile seasoning integral to Southeast Asian cuisine. Made primarily from soybeans, palm sugar, water, and salt, its thick, caramel-like texture and rich, sweet-savory flavor make it ideal for stir-fries, marinades, and dipping sauces. Often used in dishes like satay, fried rice, and noodle dishes, it brings a distinctive depth of flavor to recipes. While it contains protein from soybeans, it is also high in sugar, which can contribute to added caloric intake. While it is not considered a low-sodium product, its bold flavor allows for smaller quantities to be used, which may help balance portions. ABC Sweet Soy Sauce can be enjoyed in moderation as part of a diverse diet that emphasizes whole foods and mindful seasoning choices.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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