1 serving (30 grams) contains 120 calories, 25.0 grams of protein, 1.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.0 g | 10% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 400.0 mg | 17% | |
| Total Carbohydrates | 16.0 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 8.0 g | ||
| protein | 200.0 g | 400% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 800.0 mg | 61% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 1200 mg | 25% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Whey Protein Isolate (WPI) is a highly refined form of whey protein derived from cow's milk during the cheese-making process. Unlike regular whey protein concentrate, WPI undergoes additional filtration to remove a higher percentage of fats, carbohydrates, and lactose, making it attractive for those seeking a cleaner protein source. It is commonly used in fitness and sports nutrition due to its high protein content, typically exceeding 90% by weight, and its rapid absorption rate. WPI contains all essential amino acids, offering a complete protein profile that supports muscle repair, growth, and overall body maintenance. This supplement is popular worldwide and typically consumed in Western dietary practices, often mixed into shakes or recipes to help meet protein requirements efficiently.
Store in a cool, dry place with the lid tightly sealed to prevent moisture and clumping. Avoid direct sunlight for optimal preservation of nutrients.
Yes, WPI (Whey Protein Isolate) is extremely high in protein, typically containing 90-95% protein by weight. A standard 30-gram serving usually provides around 25-27 grams of protein, making it an excellent choice for muscle growth and recovery.
Yes, WPI protein powder is keto-friendly as it is very low in carbohydrates. Most brands contain less than 2 grams of carbs per serving, making it suitable for maintaining ketosis while supporting protein intake.
WPI protein powder promotes muscle repair, supports weight management, and improves satiety. However, individuals with a dairy allergy or lactose intolerance should exercise caution, as trace amounts of lactose may remain. For those sensitive, non-dairy alternatives like pea or soy protein are better options.
The recommended serving is typically one scoop (about 30 grams), which provides around 25 grams of protein. However, your daily intake should align with your protein needs, generally 0.8-1.2 grams of protein per kilogram of body weight, depending on activity level and health goals.
WPI is more refined and contains a higher protein content (90-95%) with less fat and carbohydrates than whey protein concentrate (70-80% protein). It is also lower in lactose, making it a better option for those with mild lactose intolerance.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.