1 serving (75 grams) contains 144 calories, 6.6 grams of protein, 8.3 grams of fat, and 10.5 grams of carbohydrates.
Calories |
144 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.3 g | 10% | |
| Saturated Fat | 1.9 g | 9% | |
| Polyunsaturated Fat | 2.2 g | ||
| Cholesterol | 13.5 mg | 4% | |
| Sodium | 350.2 mg | 15% | |
| Total Carbohydrates | 10.5 g | 3% | |
| Dietary Fiber | 1.1 g | 3% | |
| Sugars | 2.2 g | ||
| protein | 6.6 g | 13% | |
| Vitamin D | 6 mcg | 30% | |
| Calcium | 22.5 mg | 1% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 225.8 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Wontons are a traditional Chinese dumpling, typically made with a thin flour-based wrapper filled with a mixture of minced meat, seafood, or vegetables, and seasonings. They are commonly boiled, steamed, fried, or served in soups. Originating in Chinese cuisine, they are a staple in many East Asian diets. Wontons offer a balanced nutritional profile, providing approximately 192 calories, 8.76 grams of protein, 14 grams of carbs, and 11.1 grams of fat per serving. They also supply micronutrients such as calcium, iron, vitamin C, and a modest amount of vitamin D, contributing to overall health when consumed in moderation. Their nutrient composition can vary significantly depending on the filling and preparation method.
Store raw wontons in the freezer in an airtight container and cook directly from frozen without thawing to preserve texture and freshness.
Wonton provides a moderate amount of protein, with approximately 8.76 grams per 100 grams serving. It can be a good source of protein when paired with other nutrient-rich ingredients like lean meats or tofu in the filling.
Wonton is not ideal for a keto diet due to its carbohydrate content, which is about 14 grams per 100 grams serving. Traditional wonton wrappers are made primarily from wheat flour, making them too high in carbs for strict keto guidelines.
Wonton can be part of a balanced diet, providing protein and small amounts of fiber. However, it has a relatively high sodium content (467 mg per 100 grams) and can be high in fat if fried. Opt for steamed wontons to reduce fat intake and balance nutrition.
A typical serving size for wonton is around 5 pieces, which is approximately 100 grams. This portion provides 192 calories, making it manageable as part of a meal or snack, especially when complemented with vegetables or a light broth.
Wonton and dumplings share similar nutritional profiles, but the filling and preparation method can vary. Wonton usually has thinner wrappers and is often served in broth or fried. In comparison, dumplings may have thicker wrappers and different fillings, which can alter their carbohydrate, fat, and calorie content.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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