1 serving (150 grams) contains 200 calories, 3.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
315.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.6 g | 16% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 473.2 mg | 20% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 1.6 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 630.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Potato wedges are a popular side dish or snack derived from thick slices of potato, commonly baked or fried. Often associated with American and Australian cuisines, wedges have become a global favorite due to their simplicity and versatility. Nutritionally, they provide 133 calories per 100g serving, along with 2g of protein, 20g of carbohydrates, and 5.3g of fat. Wedges also offer a modest supply of fiber (2g) and vitamin C (6.6mg) while containing trace amounts of iron and calcium. When prepared at home using minimal oil, wedges can be a relatively healthy way to enjoy potatoes while obtaining some essential nutrients.
Store unpeeled potatoes for wedges in a cool, dark, and dry environment to prevent sprouting. Once cooked, store leftover wedges in an airtight container in the refrigerator for up to 3 days, and reheat until hot before consuming.
Wedges provide about 133 calories per 100-gram serving, which is moderate compared to other side dishes. Most of the calories come from carbohydrates and fats, making them a balanced choice in terms of energy density.
Wedges are not suitable for a keto diet because they contain 20 grams of carbohydrates per 100 grams. This amount of carbs can quickly exceed the daily limit for most ketogenic diets, which usually cap carbs at 20-50 grams per day.
Wedges can be a good source of energy due to their carbohydrate content and contain 2 grams of fiber, which aids in digestion. However, their sodium content (200 mg per 100 grams) and fat (5.3 grams) should be considered, especially for individuals monitoring salt or fat intake.
A typical serving size for wedges is around 150-200 grams, which provides roughly 200-270 calories. For a balanced meal, pair wedges with a protein source and vegetables to avoid overeating.
Wedges are slightly thicker than fries and usually have a softer interior due to their preparation style. Nutritionally, wedges often contain more fiber (2 grams per 100 grams) and slightly less sodium than typical fries but still have a similar calorie content.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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