1 serving (150 grams) contains 250 calories, 6.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 158.7 mg | 52% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 31.7 g | 11% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 3.2 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 79.4 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 634.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Tortilla de papa frita
Tortilla de Papa Frita, a beloved dish from Spanish cuisine, is a hearty and comforting potato omelet traditionally made with eggs, thinly sliced potatoes fried in olive oil, and a pinch of salt. Some regional variations may include onions, peppers, or herbs for added flavor. This dish boasts a rich texture and a golden, crispy exterior that pairs beautifully with a soft, tender interior. While it provides a good source of protein from the eggs and healthy fats from olive oil, it can also be calorie-dense due to the frying process and carbohydrate content of the potatoes. Opting for a lighter cooking method, such as baking or using less oil, can make it a more wholesome choice. Tortilla de Papa Frita is a versatile and satisfying option perfect for any meal of the day, from breakfast to dinner.
