1 serving (173 grams) contains 330 calories, 16.0 grams of protein, 15.0 grams of fat, and 31.0 grams of carbohydrates.
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Calories |
452.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.5 g | 26% | |
| Saturated Fat | 6.8 g | 34% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.9 mg | 15% | |
| Sodium | 767.1 mg | 33% | |
| Total Carbohydrates | 42.5 g | 15% | |
| Dietary Fiber | 4.1 g | 14% | |
| Sugars | 4.1 g | ||
| protein | 21.9 g | 43% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 205.5 mg | 15% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 342.5 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Taco Bell Chicken Chalupa is a flavorful twist on Mexican-inspired cuisine, featuring a unique, crispy fried shell made from a blend of flour and spices. Inside, itβs packed with tender grilled chicken, shredded lettuce, diced ripe tomatoes, and a generous layer of shredded cheddar cheese, all topped with a dollop of creamy reduced-fat sour cream. This handheld favorite delivers bold flavors with a satisfying mix of textures. While the lean grilled chicken provides high-quality protein, the fried chalupa shell adds extra calories and fat, making it less ideal for those seeking lighter options. The inclusion of fresh vegetables like lettuce and tomatoes offers a touch of nutritional balance. Served warm and packed with indulgence, the Chicken Chalupa is a delicious treat best enjoyed in moderation as part of a balanced diet.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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