1 serving (16 grams) contains 94 calories, 4.0 grams of protein, 8.0 grams of fat, and 3.2 grams of carbohydrates.
Calories |
1410 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 120 g | 153% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1095 mg | 47% | |
| Total Carbohydrates | 48 g | 17% | |
| Dietary Fiber | 15 g | 53% | |
| Sugars | 22.5 g | ||
| protein | 60 g | 120% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120 mg | 9% | |
| Iron | 4.5 mg | 25% | |
| Potassium | 1605 mg | 34% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Peanut butter, made primarily from ground roasted peanuts, is a popular food spread originating in the United States in the late 19th century. It is a staple in a variety of cuisines, particularly as a breakfast or snack ingredient. A single tablespoon of peanut butter provides approximately 94 calories, 8 grams of fat, 3.5 grams of protein, and small amounts of fiber. It is also rich in micronutrients such as niacin, magnesium, and vitamin E while being naturally free of cholesterol. While peanut butter is nutrient-dense, it is also high in calories, making moderation key for balanced diets.
Store peanut butter in a cool, dry place with the lid tightly sealed to prevent spoilage and separation of oils.
A single tablespoon of peanut butter contains approximately 4 grams of protein and 90-100 calories, depending on the brand. It also provides healthy fats, with around 8 grams of fat per tablespoon, making it a good energy-dense snack.
Peanut butter can be suitable for a keto diet due to its high fat content and relatively low carbs, containing about 3-4 grams of carbohydrates per tablespoon. However, it’s essential to check the label for added sugars to ensure it aligns with keto guidelines.
Peanut butter is rich in healthy monounsaturated fats, protein, and several vitamins like vitamin E and magnesium, supporting heart health and muscle maintenance. However, it is calorie-dense, so overeating can contribute to weight gain, and some brands may contain added sugar or hydrogenated oils, which should be avoided.
The recommended serving size of peanut butter is typically 2 tablespoons for adults, which provides around 190-200 calories and a balance of healthy fats, protein, and nutrients. Moderation is key to enjoy its benefits without consuming too many calories.
Peanut butter tends to have slightly more protein (4 grams per tablespoon) than almond butter (3 grams per tablespoon) and is more affordable. Almond butter, however, generally contains higher levels of vitamin E and heart-healthy fats but slightly fewer carbs, making it a better choice for some diets like keto or low-carb.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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