1 serving (100 grams) contains 165 calories, 31.0 grams of protein, 3.6 grams of fat, and 0.0 grams of carbohydrates.
Calories |
392.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.6 g | 11% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 202.4 mg | 67% | |
| Sodium | 176.2 mg | 7% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 73.8 g | 147% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 26.2 mg | 2% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 609.5 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Steamed chicken is a culinary staple in many cuisines, especially those prioritizing healthy cooking methods, such as Chinese and Southeast Asian cuisines. Instead of frying or roasting, steaming preserves the chicken’s natural flavors and nutrients without added fat or oil. With minimal preparation, chicken provides a high-quality source of lean protein, making it excellent for muscle repair and maintenance. A typical 3-ounce serving of steamed chicken breast contains approximately 140 calories, 26 grams of protein, and less than 3 grams of fat. It is also rich in essential nutrients like selenium, B vitamins, and phosphorus while being naturally low in carbohydrates.
Store steamed chicken in an airtight container in the refrigerator for up to 3 days. If freezing, allow it to cool completely and use freezer-safe bags for up to 3 months.
Yes, steamed chicken is an excellent source of lean protein. A 100-gram serving of steamed chicken breast typically contains about 31 grams of protein and only 3.6 grams of fat, making it ideal for muscle growth and maintenance.
Yes, steamed chicken is compatible with a keto diet. It is low in carbohydrates (0 grams per 100 grams) and provides high-quality protein and healthy fats when paired with keto-friendly sides like avocado or non-starchy vegetables.
Steamed chicken is low in fat when prepared without added oils and is a great source of essential nutrients like B vitamins (especially niacin and B6) and selenium. However, eating only chicken without variety may lead to nutrient imbalances, so it's best to pair it with diverse whole foods.
A standard portion size for steamed chicken is about 3-4 ounces (85-113 grams), which provides around 26-31 grams of protein. This serving fits well into balanced meals for most adults, though individual needs may vary based on activity level and dietary goals.
Steamed chicken is often considered healthier than grilled chicken because it avoids the potential formation of carcinogens that can occur during high-heat grilling. Steaming also preserves moisture and nutrients better, making it a lower-fat, nutrient-rich option with similar protein content.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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