1 serving (25 grams) contains 120 calories, 2.0 grams of protein, 7.0 grams of fat, and 12.0 grams of carbohydrates.
Calories |
1152 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 67.2 g | 86% | |
| Saturated Fat | 28.8 g | 144% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48 mg | 16% | |
| Sodium | 1920 mg | 83% | |
| Total Carbohydrates | 115.2 g | 41% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 9.6 g | ||
| protein | 19.2 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 480 mg | 36% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 288 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Snackrite Mini Cheese Bakes are a savory snack crafted with a crispy, baked texture and infused with a rich cheese flavor. Originating as a modern take on classic cheese-based treats, these bites offer a convenient option for snacking or lunchbox additions. Made primarily with wheat flour, vegetable oils, and cheese powder, they deliver a satisfying crunch alongside a bold cheesy taste. While they contain proteins and carbohydrates that provide quick energy, their high sodium content and inclusion of refined ingredients may not suit all dietary needs. With a lower level of saturated fats than fried alternatives, these baked snacks can be seen as a lighter option for those craving indulgent flavors. However, consumption in moderation is advised as part of a balanced diet, particularly for individuals mindful of their salt intake or aiming to limit processed foods. Always check the packaging for full nutritional information and allergens.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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