1 serving (85 grams) contains 260 calories, 14.0 grams of protein, 11.0 grams of fat, and 27.0 grams of carbohydrates.
Calories |
403.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.1 g | 21% | |
| Saturated Fat | 10.9 g | 54% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 900.7 mg | 39% | |
| Total Carbohydrates | 41.9 g | 15% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 1.6 g | ||
| protein | 21.7 g | 43% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cheese sticks are a popular snack that originated from Western cuisines, particularly the United States, and are commonly enjoyed as a finger food or appetizer. They consist of cheese, typically mozzarella or cheddar, coated in breadcrumbs and fried or baked to achieve a crisp exterior and gooey interior. Nutritionally, cheese sticks provide a good source of protein and calcium from the cheese while also containing fats from both dairy and cooking methods. Depending on preparation, their calorie content can vary significantly. Homemade versions can reduce additives and sodium commonly found in processed cheese sticks. However, they are considered calorie-dense due to the frying process and high-fat content.
Store homemade cheese sticks in the refrigerator for up to 3 days. Freeze uncooked sticks on a tray before transferring them to a container for longer storage, up to 3 months.
Yes, cheese sticks are relatively high in protein. A single mozzarella cheese stick (28g) typically contains about 7 grams of protein, making it a great snack for muscle repair and satiety. Variations in protein content may occur depending on the cheese type and brand.
Yes, cheese sticks are suitable for keto and low-carb diets. They are naturally low in carbohydrates, with a standard mozzarella cheese stick containing about 1 gram of carbs or less. Always check the label for added ingredients that may increase carb content.
Cheese sticks can be part of a healthy diet, providing calcium, protein, and essential vitamins like B12. However, they are also high in saturated fats and sodium, with one cheese stick containing about 200mg of sodium and 6g of saturated fat. Consuming them in moderation is key to avoiding adverse health effects like increased cholesterol or blood pressure.
The recommended portion is typically one cheese stick, which weighs about 28 grams and contains approximately 80-100 calories. This provides a satisfying snack portion without excessive calorie or fat intake.
Cheese sticks and string cheese are very similar in nutrition, especially if both are made from the same type of cheese (like mozzarella). String cheese is often marketed as easily peelable for a fun eating experience, whereas standard cheese sticks are solid. Nutritionally, both offer similar protein and calorie content, though preparation and additives may vary by brand.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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